The first dish my mother-in-law taught me to cook. It's super simple. My daughter loves it very much.
No need to use the oven. Low sugar and low oil water steaming cake. It's easy to operate, but it's just as soft and delicious.
When I was a child, my mother used to do it. My family liked it. Now I want to make my mother's taste for my baby.
I almost finished the dishes I prepared years ago. So I went to the supermarket and prepared some more dishes. This crab soup can bring different taste to our family.
When I was at school, my father used to make, learn and never practice the vegetable box. After marriage, I opened fire to cook. It was made according to my impression. It was delicious. It was praised by my family. It was left as a private dish... ...
For mom. First try.
After changing into natural utensils, the dried bittern suddenly becomes the biggest highlight of our 2015 dinner
Honey, pan fried, fried and clear soup of Pleurotus eryngii have been done. Restore the most common way. Add green red pepper, sweet pepper, ginger slices. The most natural and delicious
It's Crispy on the outside and tender in the inside. It's very creamy and delicious. In fact, it's really simple. Act as soon as you want.
I like it. So I'll make it.
The fifth day of the lunar new year. Welcome the God of wealth. Make a Chinese dessert Lotus cake . The crisp layer is clear, crisp and sweet. It has a unique flavor. Sesame stuffing, coconut stuffing, fried, baked two ways. The effect can be ma... ...
Birthday cake for my little niece
It's a beautiful 25 liter oven at home. Two cakes can be made in one time. If you don't need to put in the Tata powder, you can mix the cake liquid and divide it into two parts. Put in the cocoa powder to make the zebra cake.
I make a whole wheat bread every weekend. I prepare the breakfast rations for next week. I found that there are still a little green beans and corn left in the fridge. I suddenly thought of adding some onions and carrots and kneading them into t... ...
Cold dishes in the restaurant